Bar Lourinhã Menu

Bar Lourinhã, nestled in the heart of Melbourne, offers an enticing menu that captures the essence of Spanish and Portuguese cuisine. The tapas selection is a delightful starting point, featuring the Sevillano olives and the Almonds & spice that perfectly awaken your palate. For something a little more adventurous, the Rock oyster & kumquat mignonette and the refreshing Tuna crudo & lemon tostado set the stage for a flavorful journey. The Corn & smoked chilli croqueta is an absolute must-try, balancing creaminess with a touch of heat.

Moving on to the Raciones, the standout dish has to be the Yellow tail kingfish ‘pancetta’ & lemon oil, a combination that's simply irresistible. The Portuguese prawn rice & turmeric butter brings the comfort of home-cooked flavors, while the Poor man’s potatoes & free range egg is nothing short of a comforting classic. The Roasted mushrooms & garlic cream are ideal for mushroom lovers, complemented beautifully by the hearty Free range pork & spicy feijoada.

Don’t forget to save room for dessert! The Queso Manchego & membrillo offers the perfect sweet finish to your meal. Best enjoyed with a side of Pomegranate crema & pistachio praline, or indulge in the rich Chocolate bunuelos & dulce de leche. With its variety and value, Bar Lourinhã invites food enthusiasts to come savor the vibrant dishes it has to offer. Don’t miss out on this culinary treasure—your taste buds will thank you!